Kosuke Bistro X

By June 16, 2017 Bistro No Comments
kosuke rectangle

Monday, June 19th, 6pm-close

$39 for three courses

I was in Paris the past few days, hopping around all the usual spots, and every chef I ran into asked me about Kosuke Bistro. And I told them what I thought: He’s cooking some of the most delicious and inventive food in the Bay, and people can experience three courses for less than $40. And drink wine at retail markups. It’s pretty sweet.

beef tartare, pickled egg, jicama, smoked chile
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grilled albacore, roasted piquillos, orange
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peach, beer sorbet, basil

$39

Reservations are strongly encouraged. Please email ordinairewine@gmail.com (preferred) or call 510/629-3944.